for the week ahead.
I cannot believe Christmas is tomorrow! Well, at least for me it is. We celebrate Christmas on Christmas eve night. Either way it's amazing how quickly this year has flown by! This weekend I spent the majority of my free time in the kitchen. I realized that instead of trying to bake cookies, cook up fudge, and get ready for Christmas eve in one day I should do what I can in advance. This was great until Joe decided that he LOVES Peanut Butter Blossoms...I now have to cook up an entire new batch to replace those that he ate/snuck/stole off the "do not eat tray." I gave up trying to protect them. Thankfully the fudge and chocolate peppermint thumbprints seem to be safe.